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Cigar Safari Trip Report: Day 2

The next several installments will attempt to recap my trip to Drew Estate’s Cigar Safari in Esteli, Nicaragua. The trip was from March 9th the the 12th, 2011. My son, Corey, went on this trip with me, along with 9 others from a couple other groups who we didn’t know prior to this trip. I would recommend this trip to any rabid cigar nut, it covers all aspects of the cigar manufacturing process and the folks at Drew Estate bend over backward to make sure you have a good time.

Day 2

View from our room in the Crown Plaza - Cigar Safari March 2011We awoke bright and early in the Crown Plaza Hotel in Managua, said to be the nicest hotel in Nicaragua.  They had fairly good free wireless in the lobby, so I took a few minutes to call home using Skype, wihich worked remarkably well and cost pennies.  If I had used my cell phone to call or text I would have been in for a very large bill I think. Anyway, we had a fairly good breakfast at the hotel, although the waitstaff could have been more attentive.  We checked out and boarded the bus for the 2 hour drive north to Esteli. The Pan-American Highway connects Managua and Esteli (and pretty much connects South America with North America), and it’s slightly different from what we think of when we think of a “highway”.  It’s basically a 2 lane road, with the occasional cattle crossing, school crossing, etc.  It’s just a totally different place than most of The bus - Cigar Safari March 2011us are used to.  Someone saw a goat being carried on a motorcycle, and I think it’s mandatory if you own a pick-up truck to have people riding in the bed.  As a matter of fact, just about every truck we saw on the roads had men and boys riding on top of the cargo.  Also fascinating to me were the homes that were along the highway.  Most had no doors or windows, and building materials ranged from concrete and masonry to wood to corrugated metal to parts of old buses.  What struck me as funny was the bright orange  satellite dish that seemed to be mounted upon each roof.  Many cigars were consumed upon the ride, as there was always a seemingly unlimited supply of Liga Privadas, Chateau Reals, Joya de Nicaraguas and Tabak Especiales. Along the way, Jonathan Drew told many great stories.

Scandanavian Tobacco Group Factory - Cigar Safari March 2011As we pulled into Esteli we started seeing cigar factories.  We passed the ST Group’s CAO factory, Kiki Berger’sTabacalera Esteli, and I’m sure some others.  We arrived at the enormous Gran Fabrica Drew Estate and were treated to a delicious lunch, the first of many wonderful meals at Cigar Safari. I don’t know what it was we ate, but it was good.  There was rice and fries, and it might have been pork on a tortilla in a sauce with rasins and pineapple and other fruits.  I don’t know what the names for these were, but they sure were good.  We ate outside next to the pool, which would be our dining area for the rest of our stay.  Absolutely beautiful place.

We were told that out luggage would be taken care of and our rooms would be assigned when we returned A street in Esteli  - Cigar Safari March 2011from our first tour.  We loaded back on the bus, lit some cigars, and headed for the Joya De Nicaragua factory.  We filed into a conference room and met Mario Perez, the sales manager for Joya de Nicaragua.  In exceptional English, Mario related the history of Joya de Nicaragua, the oldest factory in Nicaragua, from the Cuban Revolution through the Sandinistas, through the US trade embargo to the present. There are actually workers in the factory who have been there from the beginning, which is quite a feat!  He took us into the factory and walked us through the sorting rooms where we watched some de-stemming, and wrapper sorting as well as weighing and counting.  It’s incredible to see all of the steps that happen before the tobacco even gets to the hands of the buncheros and roleras.  Also, there is very little waste, even the stems and small Mario Perez, Joya de Nicaragua Sales Manager and our tour guide  - Cigar Safari March 2011bits are used someplace in the process, if only to absorb odors in the new boxes.  We watched a pair (a buncher and a wrapper) making Joya de Nicaragua Cabinetta Lanceros (which we had sampled the evening prior and were exceptional).  The skill involved in bunching this size cigar is incredible, and fascinating to watch.  After the bunches sat in the press for a while the wrapper was applied, which is another skill in itself.  In another area the finishing touches are applied, as the Cabinetta gets a second wrapper of dark Nicaraguan maduro on the last two inches of the cigar which contrasts with the Ecuadoran Connecticut  nicely.  I really like the Cabinettas and smoked several on the trip.  After watching the rollers and taking in the sights and sounds of the factory, Mario sat us down and we went through an exercise Tobacco for our blending exxcersize  - Cigar Safari March 2011where we would choose our own blend to be rolled the next day.  They had arrayed before us Seco, Veso and Ligero leaves from Jalapa, Condega and Estili, as well as  three choices of binders and three choices of wrapper.  I used the Dark Corojo wrapper that is used on the Antaño Dark Corojo, a Sumatra binder, a Condega Seco, Esteli Viso, and Ligero from Condega and Estili.  As I look at it now, 30% Ligero might make for a fairly strong cigar, but Corey went and extra step farther and really loaded up the Ligero. We each received 5 robustos rolled to our own specifications, which is really very cool, I look forward to trying them after they rest for a few months. After touring the packaging area (interesting to note the quantity of cigars going to the European market, they sell quite a few cigars in countries other than the US), we said goodbye to Mario and the Joya de Nicaragua Factory, and returned to Drew Estate.

Here’s a little video of some Cabinetta Lancero rolling:

httpv://www.youtube.com/watch?v=XBrMkJBW8d8

Our Room - Cigar Safari March 2011When we got back, Pedro assigned us our rooms and we freshened up a little.  Corey and I got the “La Vieja Habana” room, which had 2 beds, a TV, and a cool La Vieja painting on the wall.  The vaulted ceiling had beams that I later realized were in the shape of veins on a tobacco leaf.  The rooms in our building were arranged in such a way that  two rooms shared a bathroom, so there were 5 rooms in our building, one of which was the “Liga Privada” room, which was Steve Saka’s room.   The next building housed a lounge upstairs, along with Jonathan’s office, a room downstairs with some treadmills (Take A Cigar For A Walk?) along with several rooms facing the valley. There were more rooms on the other side of the pool/dining area as well.  I can’t imagine that another cigar factory has such grand accommodations as were provided for us.  Jonathan Drew and Kiki Berger  - Cigar Safari March 2011By now it was time for dinner, which was a selection of pork, chicken and beef with tortillas and rice and beans.  Another meal that was pretty much outside my comfort zone, but absolutely fantastic.  As we were eating, Nimish Desai,  Rocky Patel’s cousin, joined us, as well as Kiki Berger of Cuban Crafters, along with Luis Mariano Garcia of Oja Cigars and a couple of gentlemen who owned shops in Houston.  Alan, one of our group, was surprised by the later two as they are the proprietors of his local shops.  You never know who you are going to run into!  We had the good fortune of spending the evening talking with “Don Kiki” and Luis, and Steve Saka joined us for quite a while as well.  Steve is always good for some hilarious stories, and didn’t let us down.  I actually smoked an Acid Kuba Kuba maduro as the last cigar of the day and it wasn’t too bad, not that I could taste much after a day spent smoking almost non-stop!

We packed it in around midnight after an action-packed and fun-filled day of traveling, touring, eating, smoking and generally having an amazing time. Stay tuned for day 3.

Contest!

We have a tie!  I need JohnG and freakboy791 to quess how many cigars my son Corey smoked on CigarSafari to break the tie! Leave your guess in the coments of this post and I’ll announce the winner in the “Day 3” post.

Until the next time,

CigarCraig

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Cigar Safari Trip Report: Day 1

The next several installments will attempt to recap my trip to Drew Estate’s Cigar Safari in Esteli, Nicaragua. The trip was from March 9th the the 12th, 2011. My son, Corey, went on this trip with me, along with 9 others from a couple other groups who we didn’t know prior to this trip. I would recommend this trip to any rabid cigar nut, it covers all aspects of the cigar manufacturing process and the folks at Drew Estate bend over backward to make sure you have a good time.

Day 1

Cuba from the planeCorey and I left the house around midnight on Wednesday. Our flight to Miami was at 6am from Newark and I like to be early. It was around 2:45 when we arrived at security only to find out it didn’t open until 3:45. We just hung out until people started to gather. We had been assigned exit row seats on all 4 flights for this trip, which is nice for those of us with longer legs. The flight to Miami was uneventful…did you know they don’t even give you the little package with four peanuts anymore? In Miami we made our way to our gate and hung around waiting for our flight. We managed to meet some of our fellow Safari-mates while we were waiting. The Maimi to Managua flight also passed without incident. One interesting note was that we flew over Cuba, and there was a hope that we might see the space shuttle on it’s landing approach. We saw Cuba, but not Our busthe shuttle. Upon arrival in Managua we got through immigration and baggage claim and were met by Pedro, who would be our guide for the rest of the stay.

They loaded our luggage on the roof of the bus, which was decorated with Drew Estate graphics, and we left to eat lunch on the way toward Granada. Liga Privada T52 Toros were circulated and lit, there was much rejoicing. The place we ate was called Bucaneros, and had a view of a volcanic lake complete with black lava rock fields. They had a Mariachi band and the food was incredible. I had steak that was delicious and Corey had fish that he raved about. Shortly after leaving this open-air restaurant with a beautiful view of a lush valley, we found ourselves driving through a desert on the way to the rim of an active volcano, Vulcan Vulcan Masaya Masaya. Ironically there was “no fumar” at the observation area and, quite frankly, I don’t think I could have enjoyed a cigar with the sulfurous fumes. It wasn’t terrible, but noticeable if you got a good lungful of it. Several of us made the 177 step climb to an observation area overlooking the crater. Quite an awesome scene.

From Vucan Masaya we traveled to Granada where we took a boat ride on Lake Nicaragua, which was quite a counterpoint to the volcano. Pedro gave us a tour of all of the little islands (Las Isletas) that are along the coast, some of which have some really incredible homes, some have shacks, and one had monkeys! We spent an hour on the water just around sunset and it was very nice.

One of the islands on Lake NicaraguaQuick recap of the day so far: 2 hour drive, two 3 hour flights, a great lunch, a volcano, a boat ride on the 10th largest freshwater lake on the planet…and a seemingly unending supply of excellent cigars…not too shabby!

After we finished at the lake we loaded up on the buss again and made our way back to Managua. We were booked into the Crown Plaza, which is the best hotel in Nicaragua. The area this hotel is located in is very modern and metropolitan. There were all the usual fast food chains, lights, the whole deal, much like any other city. The hotel was first class, and there was a complimentary cocktail hour on the 9th floor that we stopped in on after dropping our luggage off and freshening up. We partook of some beverages and finger food there for a bit before dinner, and got to know some of our new friends a little more. We went downstairs after a bit and Jonathan DrA puma outside of the San Juan de la Selva restarauntew and his wife met up with our group and we went to another fantastic meal at San Juan de la Selva. I had a filet Mignon which melted in my mouth. A Dirty Rat was the perfect cigar after the meal. On entering this restaurant they have a Puma and a Jaguar in cages. While it’s fascinating to see these beautiful felines up close, it seems tragic that they should be confined in such small cages. I’m sure it’s inline with the Latin attitude towards animals, but it seemed a little wrong anyway.

While some of the group went for drinks and cigars at a place called CigarZone, which seemed to be in a mall of just nightclubs, others of us decided to return to the hotel and call it a day. It had been a long and full day, and I was exhausted, five minutes of Spanish language TV and I was out. At one point, and I forget if it was at the end of the first day, or the next morning, I mentioned to Jonathan that if the trip ended there it would have been worth it. We saw a lot of Nicaragua, had a never ending supply of great cigars, a great group of people, and the best tour guide ever in Pedro.

Stay tuned for Day 2, when we hit Esteli!

Don’t forget to check out my last post for a chance to win a 5 pack of Liga Privada No.9 cigars.

Until the next time,

Cigar Craig

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